OEM Factory for Vegetable Udon Noodles - Steamed bread slice – Longyuan

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To meet the customers' over-expected gratification , we have our robust crew to offer our best over-all support which includes marketing, income, coming up with, production, excellent managing, packing, warehousing and logistics for Eating Raw Honeycomb, Five Spice Bean Curd, Natural Manuka Honey, President of our company, with whole staff, welcomes all buyers to visit our company and inspect. Let us cooperate hand in hand to make a good future.
OEM Factory for Vegetable Udon Noodles - Steamed bread slice – Longyuan Detail:

It can fully absorb saliva and gastric juice when it enters the human body, which makes the digestive enzyme have significant effect, the gastrointestinal peristalsis is accelerated, and the absorption of cholesterol and heat energy is reduced. Long term consumption has a good health care effect on consumers with weak stomach, poor appetite, poor digestion and abdominal distention. The bread is alkaline, which can neutralize the acid in human body and relieve fatigue.

Steamed buns (fragrant buns) are made from flour, yeast and water as the main raw materials, supplemented by milk powder, salt, sugar, palm oil, eggs and other raw materials, and are fermented, steamed and baked (fried). Popular leisure food with rich nutrition, crispy taste, attractive color, unique flavor and benefits for all ages.

The production process of steamed buns is a combination of steamed bun production process and biscuit production process, which not only retains the characteristics of steamed noodle products, but also highlights the characteristics of baked noodle products, with its own unique flavor.

Steamed buns can be made by adding different accessories and proportions, and can produce products with different light, salty and sweet flavors. Among them, the salty taste can be: chicken, shrimp, spicy, spicy, cumin, pepper and salt, chives, curry, Purple potatoes, etc .. And can add a variety of whole grains to make a series of nutritional buns with health care functions. The variety of steamed buns is diverse, rich in nutrition, attractive in color, fragrance and taste, crisp and delicious, convenient and affordable, and caters to the consumption fashion of modern people.

The steamed buns are dense and porous, rich in dietary fiber, and can fully absorb saliva and gastric juice into the body, making the digestive enzymes effective, accelerating the peristalsis of the gastrointestinal tract, and reducing the absorption of cholesterol and heat energy. Good consumers who have abdomen after eating have a good health care effect. The buns are slightly alkaline, which can neutralize the acid in the body and relieve fatigue.


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OEM Factory for Vegetable Udon Noodles - Steamed bread slice  – Longyuan detail pictures

OEM Factory for Vegetable Udon Noodles - Steamed bread slice  – Longyuan detail pictures


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continue on to further improve, to make sure product top quality in line with market and consumer standard requirements. Our firm has a excellent assurance program have already been established for OEM Factory for Vegetable Udon Noodles - Steamed bread slice – Longyuan , The product will supply to all over the world, such as: Japan, Italy, Malta, With its rich manufacturing experience, high-quality products, and perfect after-sale service, the company has gained good reputation and has become one of the famous enterprise specialized in manufacturing series.We sincerely hope to establish business relation with you and pursue mutual benefit.
  • This supplier offers high quality but low price products, it is really a nice manufacturer and business partner.
    5 Stars By Edwina from Doha - 2018.11.06 10:04
    Product variety is complete, good quality and inexpensive, the delivery is fast and transport is security, very good, we are happy to cooperate with a reputable company!
    5 Stars By Hilary from Oman - 2018.09.08 17:09
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